A new study published this week shows there has been a big drop in levels of trans-fatty acids in the US bloodstream From 2000 to 2009 it fell by 58% This is the first time researchers from the US Centers from Disease Control and Prevention (CDC) have been able to measure trans-fats in human blood.
They write about their findings in a letter to the Editor of JAMATrans-fatty acids (TFAs) are a group of fats that, unlike other dietary fats, are not essential to health In the human diet they come from two sources: synthetic and natural...
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